Minggu, 19 Juni 2011

Secrets of Clean Tofu

To cook tofu well? Tofu is a friend and food to cook. You can even eat raw.

But this makes it goût like? Usually not very well. He has a taste and texture légere. It kind of like goûts wet bas. No, I tried wet bas. So her flesh and himself wrong impérieuse. But why do people love it so much, this is secret de cuisson rights tofu?

The main and key advice for cooking tofu, ideas this well. Remove the water out, you can do this in several ways, squeezing, pressing, using a On tofu (peak dedicated to pressing tofu) you can cut and fried it, secondary on the heat in which my bomb oil. I'd rather pressing tofu and some feminine pads poids and paper. Take your time and ideas this well. The record of this process may it appears funny and important but this is called critical étape de préparation tofu. More water can have the best taste it won't make his out: Please take your time and to get it right and good. The impressionné and difference.

Why is it important? Tofu, normally full of fast with water. One of the tofu propriétés is that it acts like a sponge absorbe liquid combined with another, and this means that it will also absorb saveurs. It can of marinade sauce, seasoning, clean your ingrédients other you cooked it with.

But if tofu already full water has no Hall for new saveurs close. Even if you soak it for several hours as the night after the result is not going as well as if you head over him in the first place. When you wipe it it can absorb saveurs more in one hour of marinating and compared to marination in which, and tofu.

Each time, we have decided to cook tofu before secondary. Even if you are preparing fresh tofu smoothie and goût better.

This is not the next? Now that tofu prepared dry marinade of your choice Whatever you want. Tofu now ready to absorb saveurs other wonderful taste and will. Guarantee. When préparation marinade you can use whatever you want, tofu marinade is not mixed with oil and well. Use of ginger, garlic, tamarix, cold, or any other ingrédient.

Now, you know as ready for cooking tofu is the time to try him, go ahead and try it yourself very easy. Check out all the nutrition and health benefits of tofu you is simple in tofu recipes from.


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